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Prep
5
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Cook
10
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Ready In
10
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2 servings
Ingredients
- 125 g Mister Mie Organic Vegetable Mie Noodles
- 1 tablespoon olive oil
- 150 g natural tofu
- 50 g broccoli
- 1/2 piece of red bell pepper
- 1 piece of carrots
- Salt, pepper (to taste)
- 5 g spring onions (cut into rings, for garnishing)
Preparation
- Prepare the noodles according to the package instructions.
- Dice the tofu, cut the broccoli into florets, and cut the peppers and carrots into pieces.
- Fry all ingredients in a pan, season with salt and pepper and garnish with spring onions.
Enjoy!
Footnotes
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Cook's Note:
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Editor's Note:
English 
German 