Recipes (Page 2)

Even recipes from fine dining can be prepared quickly. Mie la mer is a French-inspired specialty that's light and delicious. The smoky aroma of salmon gives the mie noodles a delicate aromatic note. This will impress everyone with your culinary skills.

to the recipe

Mie-Bullar is a completely new interpretation of the traditional Swedish dish. The mie noodles in this combination are simply "licker," as the Swedes would say.
The creamy sauce goes wonderfully with the mien noodles and the spicy meatballs.

to the recipe

Can you already taste the crispy chicken? Smell the warming spices? Mie paella brings the Spanish sunshine to your plate. Find out what the mie pasta tastes like in Spain here!

to the recipe

Spicy, fruity, oriental – that's how you could describe Mie curry. You can add a little spice with curry paste: red is milder and only slightly hot, yellow is a bit hotter, and for those who like it extra spicy, try the green paste. Oh yes, Mie curry is vegan! If you like, you can simply fry 200g of chicken breast and add it.

to the recipe

Let's head to America, the land of unlimited possibilities, with our Mie and Cheese. The amount of cheese that can be used here is also unlimited. Why not try combining different cheeses, such as Parmesan and Cheddar, for an extra flavor?

to the recipe

You'll experience Bella Italia with Mie-Taliano. Italian cooking has never been so quick. Prepare the Mie pasta, mix it with the pesto of your choice, and it's ready. Refine it with tomatoes, Parmesan, pine nuts, and more, just as you like.

to the recipe